Giffard Rhubarb Liqueur - Classic

France's No.1 Syrups and Liqueurs

TASTING NOTES
Lustrous gold colour. A very unique product, blending berry-like tartness with a well balanced acidity.

HISTORY
Rhubarb Liqueur is made in France by a fifth generation family established 1885. Traditional maceration using pink and green rhubarb and 100% pure French sugar beet.

GREAT FOR
Drink like the French do, with still or sparkling water, or try it in your favourite mixed drinks and cocktails. Excellent for desserts: try it over apple crumble!

Rated 4 Stars on the renowned Difford’s Guide

Vegan, Gluten free, non-GMO, no preservatives added.